This layout is much more efficient concerning space than the U-shape plan especially if the main workstations are located close to the bend of the L. The L-shaped plan is not well suited for small kitchen spaces and you need to allow enough open counter space between the two workstations that share the same wall. Running back and forth from the kitchen to the patio gets old. These days grilling is easier and more enjoyable by putting together an outdoor kitchen. Even the simplest of set-ups can make outdoor cooking more efficient. The fanciest ones mean you will not have to go back inside until all your guests leave because everything is right at your fingertips! Countertops can feature the beauty of natural materials such as granite and limestone. Butcher block and concrete are also popular materials. The same is true of flooring-in today's kitchens, durability does not mean sacrificing beauty. The selection of lighting is staggering and ranges from traditional ceiling lights, to track or recessed lighting to chandelier. The kitchen is often referred to as the heart of the home, and for good reason-it is where so many family activities take place. So much more than cooking goes on in most home kitchens, why not make the most of yours and turn it into a room you love to be in? A kitchen remodel need not be an overwhelming project. For instance: where are you planning to put the room addition? How large should the addition be? Deciding how large is an important issue in keeping within the guidelines of your budget and any zoning restrictions or codes. How do you want the lay out to be? Do you want to lose you 100 year old oak tree or tear up your deck These are all things to consider before you start you addition. It has the added benefit of creating inspiration and determination to see the job through-once you have visualized how your kitchen will look, you'll never be satisfied until it is a reality. To start, visit home improvement stores and wander the aisles, looking for ideas for your kitchen remodel. Leaf through kitchen magazines and study the ads and read the articles to familiarize yourself with what's available, including the many new products that are constantly being developed.